Ingredients
1 Cup Macaroni to fill casserole dish 1/2 full.
1-1 1/4 lb grated mild cheddar cheese
2 eggs (beaten)
Dash of salt/pepper
2 cups milk
Preparation
Cook macaroni. Mix cheese, eggs, milk, salt, and pepper. Save some cheese for top. Combine. Cook at 400 degrees for 30-40 minutes till cheese browns and doesn’t shake in middle.
