Ingredients
3 cups vanilla ice cream
1 1/2 cups 1% milk
6 candy canes, crushed
5 tbsp malted milk powder
1/2 tbsp peppermint extract
Preparation
First crush the candy canes. You can do this by putting them in a plastic bag and pounding on them with books, hammers, meat mallets, etc, or by using a food processor or blender.
In a blender combine ice cream, milk, most of the crushed candy cane (leaving enough to rim and garnish two glasses), malted milk powder, and peppermint extract.
Blend away until smooth.
Rim your glasses with crushed candy cane (use anything- maple syrup, honey, etc.).
Pour your milkshake into the glass, sprinkle a little more crushed candy cane on top, and enjoy.
