Ingredients
2 c sugar
2 sqs unsweetened choclate
2/3 c water or milk or cream
2 tbsp light corn syrup1/4 salt
1 tsp vanilla
2 tbsp butter
Preparation
add all ingredients except butter and vanilla
Place together in double boiler. Cook above boiling water untill u reach soft ball stage. This will take 5 to 10 minutes soft ball stage is when you drop a ball in cold water and it holds together. After you reach this stage remove form heat and beat in vanilla and butter until a glaoss is reached spoon into greased pan. 8’X8" refrigerate
