Ingredients

.5 head Iceberg lettuce

.5 head Romain lettuce

1 cup chopped celery

2 each chopped green onions

1 can Mandarin oranges - 11 oz

.5 cup slivered almonds

3 tablespoon sugar

Dressing

.5 teaspoon salt

1 dash pepper

.25 cup vegetable oil

1 tablespoon chopped parsley

2 tablespoon sugar

2 tablespoon vinegar

1 dash Tabasco sauce

Preparation

Drain oranges. Glaze almonds with sugar in non-stick pan. Careful not to burn. Break lettuce into salad size pieces. Mix lettuce, celery, onions, oranges & almonds in serving bowl. Mix all dressing ingredients and toss into the lettuce.