Ingredients
3
medium avocados, sliced lengthwise, pitted and peeled
2
tablespoons fresh lime or lemon juice
1/2
teaspoon salt
1/2
teaspoon hot sauce
3/4
cup chopped fresh mango
2
tablespoons chopped fresh cilantro
Tortilla chips, as desired
Preparation
In medium bowl, coarsely mash avocados, lime juice, salt and hot sauce using potato masher, pastry blender or fork.
Stir in mango and cilantro. If desired, top with additional chopped mango and cilantro for garnish. Serve with tortilla chips.