Ingredients
1 QT. & 1 Pint tomatoes
3 Cups Diced Onions
3 Cups Diced Celery
3 Cups Diced Carrots
3 Cups Diced Potatoes
1 Tblsp Paprika
1 Tblsp Bay Leaves
1 Tblsp Caraway Seeds
1 Tblsp Thyme
1 Clove Garlic Minced
1/2 Tsp Salt and Pepper
10 Cups of Water
1 1/2 Sticks Butter
32 oz Can Chopped Clams
Preparation
Mix all above ingredients together (except clams), bring to a boil and then simmer for an hour. Then add clams and simmer for 5 minutes, Serve
