Maple Baked Apples Recipe

Ingredients

Granny Apples

Maple Syrup

Apple Juice

Walnuts (if Katie isn’t home)

Preparation

Dessert:

Baked Granny Apples:

preheat oven to 400 Scrub and Core whole apples Mix 1/4 cup brown sugar & 2 tablespoons chopped walnuts Place in baking pan or casserole dish Fill cavities with Walnut & Sugar Top with pat of butter

Pour 1/2 cup apple juice and 2 tablespoons Maple Syrup mixed into the bottom of the baking pan

Bake apples 25-25 minutes until Tender, basting every 5-7 minutes

********** Put Katie’s into seperate pan with no nuts and stuff with Brown Sugar only.***************** If its easier just leave nuts out altogether