Ingredients

2 pkg. frozen brussel sprouts, cooked and drained

1/2 cup vinegar

1/2 cup oil

1/4 tsp. minced garlic

1 Tbsp. sugar

1 tsp salt

dash hot pepper sauce

1 small onion, sliced

Preparation

Cook and drain sprouts combine remaining ingredients, mix well and pour over sprouts Rfgrigerate overnight, stir occasionally