Ingredients
2 pkg. frozen brussel sprouts, cooked and drained
1/2 cup vinegar
1/2 cup oil
1/4 tsp. minced garlic
1 Tbsp. sugar
1 tsp salt
dash hot pepper sauce
1 small onion, sliced
Preparation
Cook and drain sprouts combine remaining ingredients, mix well and pour over sprouts Rfgrigerate overnight, stir occasionally