Ingredients
1 - 2 sticks of butter softened
1/2 - 3/4 bag of confectioner’s sugar
~2 1/2 t. vanilla (I like a lot of vanilla)
splash of 1/2 & 1/2
1 jar marshmallow cream
Preparation
using a mixer, cream butter add in about 1/2 of sugar add vanilla mix together add a little 1/2 & 1/2 to smooth consistency add remainder of sugar add marshmallow cream blend add 1/2 & 1/2 as needed to make smooth consistency
