Ingredients
3
cans (15-oz each) sweet potatoes, drained
1/4
cup butter, melted
1/4
cup firmly packed brown sugar
1/2
teaspoon salt
15
large marshmallows
Preparation
Heat oven to 350°F. Spray 12x8-inch (2-quart) glass baking dish with nonstick cooking spray.
Place sweet potatoes in sprayed baking dish. Pour butter over potatoes. Sprinkle with brown sugar and salt. Top with marshmallows.
Bake at 350°F. for 25 to 30 minutes or until potatoes are thoroughly heated and marshmallows are lightly browned.
