Ingredients
1/2 cup mashed potato
1/3 teaspoon salt
2 boxes powdered sugar
1 cup peanut butter
1/2 teaspoon vanilla
Preparation
Cook and mash potato. Stir in salt and vanilla. Sprinkle sugar in slowly to work up a dough. Dough will be thick. Pat mixture into 1/4 inch thickness. Spread with peanutbutter. Roll up like a jelly roll. Chill until firm and then slice.
