Ingredients
main Dish
Starch
Side Dish/Vegetable
Preparation
Baked chicken with cream of mushroom soup serve with mashed potatoes and corn. ( bake at 300 degrees for 3 hours or at 325 degrees for 2 hours)
Baked Pork chops with mushroom soup and side of green beans. ( bake at 300 degrees for 3 hours or at 325 degrees for 2 hours)
Meatloaf with Mac and Cheese and side of peas.
Spaghetti with Spaghetti Noodles with a salad and slice of italian bread.
Baked Fish Sticks and french fries.
Sloppy Al’s (Groundbeef and onion, green pepper, celery and cream of mushroom soup) serveon a bun and with French Fries.
Chilli ( using one can of kidney beans) and italian bread or corn bread.
Chicken Soup serve with Grilled Cheese sandwiches.
Pot Roast ( Chuck Roast with Potatoes, carrots and onions)
Hamburgher and serve with french fries.
Shake and bake chicken serve with either a bake potatoes or instant mash potatoes with chicken gravy and serve with a can vegetables.
Shake and Bake Pork Chops serve with a bake potatoes or parlsey potatoes and a can vegetables.
Tuna Noodle Casserole serve with peas.
Manwich serve on buns and french fries. Tacos with shredded lettuce, chopped onion, chopped green pepper, shredded yellow american cheese serve with taco naco chips.
NOTES : Sides could be Instant mashed potatoe, Frozen French Fries, Baked Potatoes, Parsley Potatoes, Mac and Cheese Box, Grilled Cheese sandwiches or Potatoe chips or taco naco flavored chips Vegetable Sides Can vegetables like corn, green beans,french style green beans, peas, wax yellow beans, coleslaw or a lettuce salad
