Ingredients
Estimated Times
Preparation Time: 10 mins
Cooking Time: 20 mins
Servings: 4
1 1/2 lbs. lean ground meat
1 egg
1/2 C Progresso Italian breadcrumbs
1/4 C parmesan cheese
Form meat into balls. Brown in pan in olive oil, or bake in oven on cookie sheet.
Dump cooked meatballs in a saucepan with a jar of spaghetti sauce. Heat through.
Preparation
see above
