Meatballs Recipe

Ingredients

2 Lbs Meatloaf mix

One Half Kaiser Roll (Food Processed)

Breadcrumbs

Garlic

2 Eggs

Grated Cheease

2 TBL of Ketchup

Fresh Parsley

Red Wine

Salt Pepper

Garlic Powder

Preparation

In a large bowl add all ingredients. Mix for at least 5 Minutes until mixture becomes an even paste. Roll large meatballs with hands for at least a minute each. In a large skillet add about an inch of cooking oil. Fry on all sides until brown. Allow to rest til cooled then add to sauce and cook for at least one hour in sauce.