Ingredients
8 oz carton of low fat vanilla yogurt
1 tbsp brown sugar
1/2 of small honeydew melon, cut into 1 inch cubes
1 cup low fat granola
4 strawberries
Preparation
Combine the yogurt and brown sugar. Spoon half of the yogurt mix into 4 dessert cups. Top with half of the melon cubes. Add half the granola. Repeat, finishing with the granola. Garnish each with a strawberry.
