Ingredients
1 1/2 cups cubed honeydew or cantaloupe melon
1/2 of a 6 ounce can frozzen limeade or lemonade concntrate
2/3 cup light rum
1/3 cup melon liqueur or orange liqueur
3 cups ice cubes
melon balls (optional)
mint leaves (optional)
Preparation
In a blender container combine cubed melon with juice cincentrate, rum and liqueur. cover and blend till smooth. With blender running add ice cubes one a time through hole opening in lid. Pour in stemmed glasses, if desired garnish with melon.
