Ingredients
COUNTRY STYLE RIBS - 12 GARLIC SALT - SORGHUM MOLASSES
Preparation
TEAR ALUMINUM FOIL PIECES - ONE FOR EACH RIB. PLACE RIB ON FOIL AND SPRINKLE GARLIC SALT AND TOP WITH MOLASSES. WRAP RIB AND PLACE ON GRILL FOR 45 MIN TO 1 HOUR.
COUNTRY STYLE RIBS - 12 GARLIC SALT - SORGHUM MOLASSES
TEAR ALUMINUM FOIL PIECES - ONE FOR EACH RIB. PLACE RIB ON FOIL AND SPRINKLE GARLIC SALT AND TOP WITH MOLASSES. WRAP RIB AND PLACE ON GRILL FOR 45 MIN TO 1 HOUR.
