Ingredients
1 cup apple cider vinegar
1 cup ketchup
1/2 cup water
1/4 cup finely chopped onion
2 TBS minced garlic
2 TBS butter
2 TBS molasses
2 TBS yellow mustard
2 TBS brown Sugar
1 TBS worcestershire sauce
1 TBS Paprika
1 TBS mild chili powder
2 TSP oregano
2 TSP dried tyme
1 TSP kosher salt
1 TSP black pepper
1 TSP Cayenne powder
Preparation
melt butter in sauce pan. Add onion and garlic and saute until lightly brown. Add remaining ingredients, simmer over low heat for 20 minutes. Allow to cool
