Ingredients
1/4 cup olive oil
1 large onion, chopped
1 green pepper, chopped
1 pound ground beef or ground turkey
2 8oz cans tomato sauce
1/4 cup catsup
1/4 cup chili sauce
1/4 cup water
1 1/2 teaspoons salt
1/8 teaspoon paprika
1 tablespoon chili powder
1 teaspoon Worcestershire Sauce
1 15.5oz can of chili beans, drained - DO NOT RINSE
Preparation
Heat oil in a large skillet and saute onion, green pepper, in a seperate pan cook the meat. pour off excess fat, and place mixture in the crock cooker with remaining ingredients. Cover and cook for 6-8 hours on LOW heat.
