Ingredients
400 g chocolate chips
300 g sweetened condensed milk
a dash of vanilla
1/4 cup of butter (with extra for greasing)
Preparation
pour the butter, chocolate chips, and condensed milk into a pot. heat lightly and stir constantly. don’t let it boil. remove from heat when smooth, add in vanilla and beat until thickened.
place in a lightly greased pan and put in fridge for 1 hour or until firm
