Ingredients

One-Crust Pie

1 1/2 cups sliced fresh strawberries

1 1/2 cups fresh blueberries

1 cup fresh rspberries

2/3 cup sugar

2 Tablespoons cornstarch

3/4 cup all-purpose flour

1/2 cup sugar

1 teaspoon grated orange peel

1/3 cup butter, melted

Preparation

  1. Heat oven to 425.
  2. In large bowl, gently toss berries with 2/3 cup sugar and the cornstarch, Spoon into pastrylined pan.
  3. In small bowl, stir flour, 1/2 cup sugar, the orange peel, and butter with fork until crumbly. Sprinkle over berries.
  4. Bake 35-45 minutes or until fruit bubbles in the center. Serve warm (great with vanila ice cream)