Ingredients
2 cans veg-all
1 c celery chopped
3/4 c onion chopped
1 c mayo
1 c sharp cheddar cheese, grated
topping
1/2 c melted butter
1 c bread or cracker crumbs
Preparation
Mix all ingredients Cover with topping
Bake at 375 degrees for 20 - 30 minutes
