Ingredients
1/2 C. Oleo
1/2 C. butter, softened
1 C. white sugar
1 C. brown sugar
3 eggs
4 1/2 C. flour
1/2 tsp. baking soda
1/2 C. blanched almonds, chopped fine
Preparation
In an electric mixer, mix butter and oleo add the eggs and flour and nuts. Mix until well blended. Make into 2 rolls and place in plastic wrap. Place in refrigerator, when firm slice and bake. Preheat oven to 350 degrees for 12 min.
