Ingredients
1 head cabbage, shredded
2 or 3 carrots, peeled and shredded
1 cup mayonnaise (not salad dressing)
1/2 cup sugar
1/4 cup cider vinegar
Preparation
In large bowl, mix mayonnaise, sugar and cider until well blended. Add shredded cabbage and shredded carrots. Chill in refridgerator. Stir before serving.
