Ingredients
1/2 C cocoa
1/2 C milk
1/2 C butter
2 C sugar
Preparation
Combine all ingrediants in a saucepan and bring to a boil. Once boiling, remove from fire and stir until the icing starts to thicken. Pour over cake.
1/2 C cocoa
1/2 C milk
1/2 C butter
2 C sugar
Combine all ingrediants in a saucepan and bring to a boil. Once boiling, remove from fire and stir until the icing starts to thicken. Pour over cake.
