Ingredients
1 cup ketchup
1 cup brown sugar
1 Tbsp soy sauce
Can waterchestnuts
Bacon
Preparation
Mix ketchup, brown sugar, and soy sauce in sauce pan. Cut chestnuts in half, wrap in raw bacon and secure with a toothpick. Bake in shallow pan at 350 for 1/2 hour. Drain off grease. Pour warmed sauce over chestnuts and bacon. Serve on hot plate.