Ingredients
Prepare pie crust using your favorite recipe & place one in each of three 8 or 9 inch pie pans.
Prepare filling by mixing all the following ingredients:
1 cup brown sugar packed
1 egg
4 Tbs. flour
1 cup molasses or dark Karo
1 cup cold water
Pinch of salt
Juick of 1 lemon or 1 ½ tsp. vanilla
Pour filling into pie shells.
Prepare the cake topping:
2 cups granulated sugar
¾ butter or margarine
2 eggs
1 cup sweet milk
2 tsp. baking powder
2 ½ cups flour
Mix all ingredients and pour into center of filling.
Preparation
Bake at 350 for approximately 50 minutes.
