Ingredients
1/2 cup mayonaise
1/2 cup celery
Dash of Worchestershire sauce
2 tbsp. bell pepper
2 tbsp. minced onion
2 tbsp lemon juice
1/2 cup grated cheddar cheese
1 can cream of chicken soup
Meat from 1 chicken or equivalent
Preparation
Mix all ingredients and let stand 1 hour before cooking. Heat in microwave. Fill 1/2 of the pastry shells and top with more grated cheddar. Put in 350 degree oven until cheese melts. Serve the tops of the shells as an extra small serving.
