Ingredients
9 c. Corn or rice chex
1 c. semi sweet chocolate chips
1/2 cup peanut butter
1/4 c. butter or margarine
1 tsp vanilla
1 1/2 c. powdered sugar
Preparation
In large bowl measure cereal, set aside
in 1 qt. microwave safe bowl microwave chocolate chips, peanut butter, and butter uncovered for 1 min. Stir. Microwave 30 more seconds or until mixture can be stirred smooth.
Stir in vanilla. Pour over cereal, stirring until evenly coated.
Pour into large plastic ziploc bag
Add powdered sugar, shake bag.
Spread out on wax paper to cool. Store in air tight container
