Ingredients
2 quarts apple cider
1 orange (unpeeled), sliced
1/4 cup packed brown sugar
2 cinnamon sticks
1/8 teaspoon ground ginger
1 teaspoon whole cloves
1 small cheesecloth
Preparation
Combine cider, sugar, ginger and orange in a slow cooker. Tie cinnamon and cloves in a small cheesecloth bag; add to slow cooker.
Cover and heat on LOW 2 to 5 hours. Remove cheesecloth bag. Serve from cooker
