Ingredients

1

package (16 oz) refrigerated Pillsbury™ Ready to Bake!™ Chocolate Chip Cookie Dough (24 Count)

1

container (1 lb) vanilla creamy ready-to-spread frosting

Neon orange and green food colors

Candy eyes

Preparation

Heat oven to 350°F. Bake cookies as directed on package. Cool completely.

Separate frosting into 2 small bowls; add food colors to make desired neon orange and neon green colors.

Spoon colored frostings into decorating bags fitted with flat basket weave tip #45. Squeeze bag to pipe frosting in crisscross pattern over cookies to look like mummy bandages. Attach candy eyes. Let stand until set, about 20 minutes.