Ingredients
1/2 cup finely chopped fresh mushrooms
2 tsp butter
1 tablespoon chopped chives
1/2 teaspoon paprika
A few drops of Tabasco sauce
1/2 teaspoon onion juice
1 3-ounce package of cream cheese
2 tablespoons of mayonnaise
Preparation
Saute mushrooms in butter and add chives and seasonings. Remove from heat immediately and when lukewarm, add the rest of the ingredients. Put mixture inside a small bite size biscuit.
