Ingredients
2 pounds ground beef
1 cup smoked gouda
1/2 cup chopped pepperoni
cheese,grated
5 strips bacon,crumbled
3/4 cup chopped onion
1 4 ounce can sliced mushrooms
1 10 ounce can cream of mushroom soup
1 cup seasoned bread crumbs
2 eggs
2 teaspoons chopped garlic
Salt & Pepper to taste
Preparation
Preheat oven to 350 degrees. Combine all ingredients using 1/2 can cream of mushroom soup for meatloaf mixture and other 1/2 to spread over top of loaf before baking. Form mixture into 9x4 loaf and bake for 50-65 minutes.