Ingredients 1 lb uncooked rotini pasta 3 cups shredded or pulled deli rotisserie chicken 1 bottle (16 oz) ranch dressing 1 cup crisply cooked and crumbled bacon (9 to 11 slices) 2 cups shredded Italian cheese blend (8 oz) Preparation Cook and drain pasta as directed on package. In large microwavable bowl, mix pasta and remaining ingredients. Microwave uncovered on High 1 to 2 minutes or until cheese is melted and mixture is hot and steaming....
Ingredients 6 Rhodes Texas Rolls or 12 Rhodes Dinner Rolls, thawed to room temperature 2-3 roma tomatoes 1 medium ball fresh mozzarella cheese fresh basil pizza sauce or thick spaghetti sauce salt and fresh ground pepper, to taste Preparation Spray counter lightly with non-stick cooking spray. Flatten one Texas roll or 2 dinner rolls combined into a 6-inch circle. Cover with plastic wrap and let rest. Slice tomatoes and cheese into 1/8-inch thick slices....
Ingredients 6 large beefsteak or heirloom tomatoes (about 3 1/2 pounds), such as Pink Brandywine, Marbonne, or Beefmaster, sliced crosswise into 1/2-inch slices 1/4 cup extra-virgin olive oil Kosher salt and freshly ground pepper 10 thyme sprigs Preparation Preheat oven to 250 degrees with racks in upper and lower thirds. Fit 2 parchment-lined rimmed baking sheets with wire racks. Divide tomato slices evenly between racks. Drizzle both sides with oil. Season with salt and pepper; scatter thyme over top....
Ingredients one 15-ounce can oil-free refried pinto beans 2 cups frozen corn kernels 1 cup salsa 1 small onion, chopped ½ cup vegetable broth or water 1 teaspoon chili powder ⅓ teaspoon ground cumin ⅓ teaspoon turmeric ⅛ teaspoon cayenne pepper 1 cup nutritional yeast (optional) 4 large or 8 small whole grain tortillas (brown rice, corn, or sprouted wheat) 1 cup shredded spinach or kale Guacamole, optional Tofu-based sour cream or yogurt, optional...
Ingredients 1 can chili without beans 4-5 diced potatoes 1 large jar of cheez whiz 1 large onion diced 3 tbs. butter 1 large can Italian plum tomatoes Preparation Saute onion in butter until lightly brown. Add potatoes and tomatoes and water to cover. When soft, mash everything (or puree mixture). Add cheez whiz and chili. Stir until it melts. Serve hot.
Ingredients 1 cup butter 1 1/2 teaspoon cold water 2 cups flour 1 cup finely chopped pecans 4 tablespoons confectioner’s sugar Extra confectioner’s sugar Preparation Cream butter & sugar. Add other ingredients in order given. Roll GENTLY into smalls balls or sticks. Place on cookie sheet. Cook 15 to 20 minutes at 350. While still hot, roll GENTLY in extra confectioner’s sugar.
Ingredients 8 slices smoked bacon (or deli smoked ham equivalent to reduce fat in recipe). 1 small can of FINELY DICED clams (which you must thoroughly drain, squeezing all of the juice out of the clams by pressing down on the loose lid while draining). 4-5 medium potatoes. 1 small onion diced fine in a food processor. (Possibly 1 cube of chicken bullion if you want more than smoked bacon flavor at the end, but you might not…)...
Ingredients For the pastry: 1 1/2 cups all-purpose flour 1/4 cup granulated sugar 1/8 tsp. salt 8 Tbs. (1 stick) cold unsalted butter, cut into 1/2-inch pieces 1 egg yolk, beaten with 2 Tbs. heavy cream For the vanilla pastry cream: 3 Tbs. granulated sugar 1 Tbs. all-purpose flour 1 Tbs. cornstarch 2 egg yolks 2/3 cup milk 1/2 tsp. vanilla extract 4 cups mixed berries, such as blueberries, raspberries, strawberries and blackberries...
Ingredients 2 tablespoons olive oil 1 1/4 cups chopped red onion 2 large garlic cloves, chopped 1 pound ground lamb 1 28-ounce can diced tomatoes in juice 2 tablespoons dried mint 1 1/2 tablespoons ras-el-hanout 1 tablespoon tomato paste 3 teaspoons ground cumin, divided 1 teaspoon ground cinnamon 3 cups whole milk, divided 8 tablespoons (1 stick) unsalted butter, divided 6 tablespoons all purpose flour 3 large eggs, separated 6 ounces feta cheese, crumbled...
Ingredients 2C yogurt 2tsp B Soda 1 1/2c Brown Sugar 2 Eggs 1c veggie oil 2c Bran 2 tsp vanilla 2c flour 4 tsp B. Powder 1/2 tsp salt 1 c raisins Preparation Add Baking soda to Yogurt Cream sugar and eggs Add oil, bran vanilla Mix flour, baking powder, salt Add four alternately with Yogurt to bran sugar mixture Bake 350 35-40 min Related Video
Ingredients 1 pound fresh green beans 8 oz. sliced mushrooms 1/4 cup crumbled Gorgonzola 1 T. fresh chopped basil 1 T. fresh chopped thyme 1 T. fresh extra virgin olive oil Preparation Steam green beans to al dente; set aside. Saute mushrooms in olive oil to desired tenderness; add herbs, green beans, and Gorgonzola; heat until cheese is melted. Voila!
Ingredients Caponata 3 med. Egglplants Salt ½ c olive oil 2 onions 11/2 lbs. fireroasted tomotos\es 2 stalks celery 1 T capers ½ cup wine vinegar 1T sugar Preparation Cut eggplant into slices- put in colander w salt and drain - then cut into 1 inch cubes Sauté in 5 TBS olive oil in large frying pan over med. Heat about 10 minutes - until golden and limp - Prepare sauce separately - cut onions into thin slivers - sauté in remaining olive oil in another frying pan over med....
Ingredients 2 packages (9 oz each) refrigerated cheese-filled ravioletti 3/4 cup Greek vinaigrette dressing 1/2 cup sliced pitted kalamata olives 1 cup red grape tomatoes, cut in half 1 cup yellow grape tomatoes, cut in half 1/4 cup loosely packed fresh basil leaves 4 oz salami, cut into 1/2-inch cubes (1 cup) 1/2 cup crumbled feta cheese (2 oz) 12 pepperoncini peppers (bottled Italian peppers); drained Preparation In 3-quart saucepan, cook and drain ravioletti as directed on package....
Ingredients 3-4 small zucchini 1/4 cup seasoned bread crumbs 1 can mexican seasoned diced tomatoes (chunky salsa can be used also) 1 cup (or more) grated chedder cheese Preparation Spray cooking oil into a 8x8 dish. Slice zucchini on diagonal in 1/2"slices, place in dish. Season with salt & pepper. Sprinkle evenly with bread crumbs. Only use enough to lighly cover the zucchini. Top with the tomatoes then the cheese. Cover with foil and bake at 350 for 20 min....
Ingredients 1 cup heavy cream 1 1/2 teaspoons fresh or dried lavender, plus more for serving 1 cup all-purpose flour, plus more for dusting 1/4 cup finely ground cornmeal 1 tablespoon plus 1 1/2 teaspoons sugar 1/2 teaspoon coarse salt 1 stick plus 2 tablespoons cold unsalted butter, cut into small pieces 1 large egg yolk 2 tablespoons ice water 2 tablespoons sugar 1/4 vanilla bean, seeds scraped 1 to 2 cups fresh wild or regular blueberries or huckleberries Preparation Cream: Bring cream and lavender just to a boil in a small saucepan....
Ingredients 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box 1 3/4 cups fresh blueberries 4 tablespoons sugar 1 tablespoon cornstarch 1/3 cup all-purpose flour 1/4 cup shredded coconut 3 tablespoons butter or margarine, softened Preparation Heat oven to 425°F. Unroll both pie crusts on work surface. With 4 1/2-inch round cutter, cut 4 rounds from each pie crust. Fit rounds into 8 ungreased regular-size muffin cups, gently pressing in bottoms and up sides, pinching top edges to form rim....
Ingredients 36 slices of party rye bread Thousand Island dressing 1 (12 oz.) can corn beef 1 (16 oz.) can sauerkraut, drained 8 oz. processed Swiss cheese, shredded Some caraway seed, if desired Preparation Prepare sauerkraut in thousand island dressing, keep refrigerated. When ready to use, ( If it is too runny) drain some of the liquid. Add Swiss cheese and caraway seed and mix well. Spread each piece of snack rye bread with a little of the thousand island dressing....
Ingredients 6 half-pints fresh blackberries, picked over and rinsed 3 tablespoons sugar 4 cups homemade or low-sodium canned chicken stock 2 ancho chiles 2 mulato or poblano chiles 3 pasilla chiles 1/4 cup plus 5 tablespoons safflower oil 15 whole shelled almonds 2 tablespoons unsalted peanuts 2 tablespoons pepitas 2 tablespoons pecan pieces 1/4 small white onion, cut into 1-inch pieces 2 garlic cloves 3 tablespoons sesame seeds 1/8 teaspoon anise seeds...
Ingredients 1 lb Spinach (or Romaine or mix) 1 pint Strawberries - sliced 1/2 c. coarse chopped toasted pecans sweet onion rings (optional) DRESSING 1/3 c. red wine vinegar 1/4 t. salt 1/2 c. sugar 1 t. dry mustard 1 T. minced onion (dry) 3/4 c. oil 1 T. poppyseeds Preparation Wash greens and tear into bite size pieces. Put in large bowl. Top w/ berries, onions, pecans. Blend dressing ing....
Ingredients 3 tbs butter 1 tbs of vegetable oil (I use canola oil) 2 to 3 leeks, whites only for company 250 g. of mushrooms, chopped 3 tbs flour salt to taste dash of cayenne pepper 1 cup of chicken broth 3 cups of milk (skim or 2%) 1 tbs of dry sherry or lemon juice Preparation Slice leeks and sauté them in butter and oil until tender but not brown....
