Ingredients 1/2 cup broken walnut pieces 1/4 cup pure maple syrup Preparation Preheat oven to 350 degrees. Spread 1/2 cup broken walnut pieces on a rimmed baking sheet; toast in oven until fragrant, about 10 minutes. Mix in a small bowl with 1/4 cup pure maple syrup.
Ingredients 1/2 Cup Extra Virgin Olive Oil 2 small onions finely chopped 2 garlic cloves finely chopped 2 celery stalks finely chopped 2 carrots peeled and finely chopped 1/2 teaspoons sea salt 1/2 teaspoon freshly ground black pepper 2 28 oz cans crushed tomatoes 2 dried bay leaves Preparation heat oil over medium high heat add and saute onions and garlic 10 min add celery carrots and salt and pepper saute until soft (10 minutes) add tomatoes and bay leaves simmer uncovered on low for 1 hour remove bay leaves
Ingredients 3 tablespoons oil 1 cup onions, chopped 6 cloves garlic, chopped 3 tablespoons ginger, minced 2 bay leaves 6 cloves cinnamon stick 2-3 inches long, broken into pieces 1 tablespoon coriander 1 tablespoon cumin 1 tablespoon turmeric 2 teaspoons salt 2 tablespoons yogurt and 2 tablespoons water, mixed well 1 large tomato, peeled and chopped 1 pound minced meat 1/4 cup water 1-1/2 cup frozen peas 2 tablespoons lemon juice...
Ingredients 32 Korean Cut Beef Short Ribs (Flanken Cut) 3 Cups Dark Soy Sauce 2 Cups Water 6 Cups Demerara Sugar (Brown Sugar) 1/4 Cup Red Cider Vinegar 1/2 Cup White Vinegar 1 1/2 Tablespoons Sesame Oil 1 Tablespoon Fish Sauce 6 oz Fresh Ginger Root 8 Cloves Fresh Garlic Preparation Place all ingredients, with the exception of the ribs, into your food processor and run until the garlic and ginger are both minced to small pieces....
Ingredients 1 tablespoon oil 1 cup chopped onions 1/2 cup chopped green bell pepper 1 garlic clove, minced 1 (15.5-oz.) can light red kidney beans, drained 1 (14.5-oz.) can whole tomatoes, undrained, cut up 1 (14 1/2-oz.) can ready-to-serve chicken broth 1 (4.5-oz.) can diced green chiles, undrained 2 cups frozen whole kernel corn 3/4 cup uncooked regular long-grain white rice 1 teaspoon chili powder 1/2 teaspoon salt 1/2 teaspoon pepper...
Ingredients 1 can dark kidney beans 1 can light kidney beans 1 can chickpeas 1 can peas 1 large can diced tomatoes 1 large can tomato sauce 5 carrots, sliced 3 stalks celery, sliced 1 large onion or 2 medium sized onions, diced 5 potatos, skinned and cubed into bite-size pieces 2 cups of water olive oil 1 tablespoon minced garlic 8 beef coullion cubes 2 tablespoons chopped parsley 1 tablespoon oregano...
Ingredients Ingredients 2 teaspoons expeller-pressed canola oil 3 slices fresh ginger root, thinly sliced 1 large onion, thinly sliced 2 carrots, peeled and thinly sliced 2 stalks celery, thinly sliced 4 cups coarsely chopped cabbage 5 cups water 4 tablespoons miso (dark or light, available at natural-food stores) 2 green onions, chopped 1 teaspoon roasted sesame oil Preparation Instructions Heat canola oil in large pot. Add ginger and onion. Sauté over medium heat for 5 minutes and add carrots, celery and cabbage....
Ingredients 1 bunch baby red beets, cleaned and trimmed 1 bunch baby golden beets, cleaned and trimmed 1 bunch baby candy-striped beets, cleaned and trimmed 3/4 cup red-wine vinegar 1 1/2 cups sugar Coarse salt and freshly ground black pepper 6 blood oranges 1/4 cup plus 3 tablespoons chardonnay or champagne vinegar 1/4 cup plus 2 tablespoons olive oil 1 bulb fennel, trimmed and thinly sliced crosswise using a mandoline, fronds reserved and chopped...
Ingredients 12 slices of baguette sliced about 1/2" thick on an angle - 1/3 cup olive oil plus some for drizzling - 1/2 lb cheese - 1 clove garlic peeled - 1/4 cup dry white wine - pepper - 2 tbl chopped chives - zest of 1 lemon - 1 lg shallot finely chopped - 1 tbl dijon mustard - salt - 3 tbl white wine vinegar - 8 cups salad greens...
Ingredients 1 1/4 cups old-fashioned rolled oats 1 cup chopped pistachios 1/2 cup packed light-brown sugar 1/4 cup white sesame seeds 2 tablespoons anise seeds 1/2 cup pumpkin seeds 1/2 cup ground flaxseeds 1 teaspoon coarse salt 1/3 cup honey 1/4 cup extra-virgin olive oil 2 large egg whites Preparation Preheat oven to 300 degrees. Combine all ingredients in a large bowl until well coated, then spread mixture on a rimmed baking sheet, patting into an even 1/4-inch-thick layer....
Ingredients 1 store bought pizza dough, cut into about 20, 1 inch pieces 5-6 mozzarella cheese sticks cut into ½ inch pieces OR 1 ¼ cups shredded mozzarella 1 stick unsalted butter, melted 8 cloves garlic 1tsp kosher salt 2 tsp dried oregano Parmesan cheese for topping Preparation Begin by finely mincing the garlic and kosher salt until paste-like. Add this mixture to the melted butter and stir to combine. Set aside....
Ingredients 2 Tbsp butter or margarine 1/4 cup of flour 1 tsp salt 1/2 tsp dry mustard 1/4 tsp black pepper 2 1/2 cups of milk 2 cups grated Cheddar cheese 8 oz MUELLER’S elbow macaroni, cooked 6 minutes and drained 1/4 cups fresh bread crumbs Preparation In a 2-quart saucepan cook macaroni for 6 minutes and set aside. To prepare the roux: In a 2-quart saucepan melt butter over low heat....
Ingredients 2 ounces dried porcini mushrooms 1 large red onion, coarsely chopped 4 medium carrots, coarsely chopped 4 medium ribs celery, coarsely chopped 1 pound mixed mushrooms, quartered, such as shiitake and cremini 6 tablespoons unsalted butter Coarse salt and freshly ground black pepper 4 cups crushed tomatoes 1 sprig fresh basil, coarsely chopped 1 sprig fresh marjoram, coarsely chopped 1 sprig fresh rosemary, coarsely chopped 1 sprig fresh thyme, coarsely chopped...
Ingredients 1/8 teaspoon salt 1 teaspoon vanilla 2 egg whites 3/4 cup sugar 1 12oz bag of mini-chocolate chips Preparation Heat oven to 350 degrees. Sprinkle salt into egg whites and vanilla. Beat until soft peaks form. Add sugar 1 tablespoon at a time and beat until stiff peaks form. (very important!) Fold in chocolate chips. Mix well. Put cookies on greased cookie sheet. (They can be close together; they will no expand....
Ingredients For the fried eggplant: 6 medium eggplants Kosher salt 4C seasoned breadcrumbs Locatelli pecorino romano grated cheese 5-6 eggs 1 large brick of Polly-O whole milk mozzarella cheese Olive oil For the Sunday gravy: 4 cans of Tuttorosso tomato puree 2 cans of Tuttorosso crushed tomatoes 2 cans of Contadina tomato paste 1 package of 3-way ground beef, pork, and veal 1 package of sweet Italian sausage 1 package of braciole (super thin flank steak)...
Ingredients 3/4 cup firmly packed brown sugar 2 cups milk 2 eggs, slightly beaten 1 pint (2 cups) whipping cream 2 to 3 teaspoons maple flavor 3/4 cup chopped nuts Preparation In medium saucepan, combine brown sugar, milk and eggs; mix well. Cook over medium heat for about 12 minutes or until mixture is slightly thickened and coats a metal spoon, stirring constantly. DO NOT BOIL. Cool 30 minutes.* Add whipping cream and maple flavor; blend well....
Ingredients 3/4 pound thick-cut smoked bacon (16 slices) 1 to 2 tablespoons good maple syrup Preparation Preheat the oven to 400 degrees F. Place a baking rack on a sheet pan and arrange the bacon in 1 layer on the baking rack. Bake for 15 to 20 minutes, until the bacon begins to brown. Remove the pan carefully from the oven; there will be hot grease in the pan! Brush the bacon slices with maple syrup and bake for another 3 to 5 minutes, until the bacon is a warm golden brown....
Ingredients 2 chicken breasts sliced to 3/4" thick 2 pork belly strips 1/2 cup white wine 1/2 cup maple syrup 1 sliced garlic clove Chopped fresh herbs Parsley (optional) Preparation Brown pork strips in frying pan to release fat. Add chicken and brown on both sides. Set chicken aside. Add wine and maple syrup and de-glaze pan. Add garlic. Reduce liquid by 1/3 and then return chicken to pan. Removed pork strips and cut into chunks and return to pan....
Ingredients 3 cups chopped nuts pecans 1 stick margarine 1 box 4x sugar 1 can condensed milk 1- 14 oz. flaked coconut 16 oz. semi-sweet chocolate morsels 2 oz. paraffin wax Preparation Melt margarine, add nuts, mix sugar, milk, coconut well. Add pecans and margarine. Drop on wax paper. Let cool 30 minutes. Mix wax, chocolate in double boiler, let melt. Dip coconut balls in chocolate and lay on wax paper to cool....
Ingredients 2 cups vinigar 8 cups water 1/2 cup pickleing salt Bring ingredients to boil Preparation Place cucumbers or carrots in sterlized jars. Add dill weed and garlic to both top and bottom of jars. Pour hot brine into jar. Seal Place in 250 oven for 10 minutes
