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Ingredients 2 1/2 cups dried radiatore, rotelle, or elbow macaroni (8 ounces) 2 cups reduced-fat (2 percent) milk 2 tablespoons all-purpose flour 1/2 teaspoon dry mustard 1/4 teaspoon salt 1/8 teaspoon black pepper 1/2 cup shredded cheddar cheese 1/2 cup American cheese, cubed 1/2 cup coarsely crushed seasoned croutons 2 tablespoons finely shredded parmesan cheese Preparation Preheat the oven to 350 degrees F. Cook pasta according to package directions; drain and return to pot....

Ingredients vidi dalje u tekstu Preparation Tocat zeca (ili fazana) preko noci u 1/4 kvasine i 3/4 volumena vode preko noci. Iscidit, oprat. Samlit u tecu 2 kapule, poprzit na ulju, kad je dopola przena dodat 2 reznja cesnjaka, 2 persinajos malo przit. Dodat meso i koricu limuna i dinstat poklopljeno bez tekuvine 20 minuta. Dodat sol, papar, 2-3 klincica, orisac i 1 casu bilog vina, 1 casu proseka pomalo dodavat dok se ne skuva....

Ingredients 1 teaspoon finely chopped, peeled fresh ginger 1/3 cup rice vinegar 1/4 cup orange juice 1/4 cup vegetable oil 1 teaspoon toasted sesame oil 1 (1 ounce) package dry onion soup mix 2 teaspoons white sugar 1 clove garlic, pressed 1 (8 ounce) package bow tie (farfalle) pasta 1/2 cucumber - scored, halved lengthwise, seeded, sliced and drained of excess natural water with salt 1/2 cup diced red bell pepper...

Ingredients 5 cups unbleached all-purpose flour, plus more for dusting 1 tablespoon plus 1 teaspoon baking powder 2 teaspoons ground cinnamon 1/2 teaspoon kosher salt 2 cups (4 sticks) unsalted butter, room temperature 2 cups granulated sugar 1 cup maple sugar 2 large eggs, room temperature 3/4 cup (1 1/2 sticks) unsalted butter, room temperature 3 cups confectioners' sugar, sifted 6 tablespoons pure maple syrup Preparation Cookies: In a medium bowl, whisk together flour, baking powder, cinnamon, and salt; set aside....

Ingredients 1 1/2 pounds sweet potatoes, peeled and cut into 1 1/2-inch pieces (about 4 cups) 1/3 cup pure maple syrup 2 tablespoons butter, melted 1 tablespoon lemon juice 1/2 teaspoon salt Freshly ground pepper to taste Preparation Preheat oven to 400°F. Arrange sweet potatoes in an even layer in a 9-by-13-inch glass baking dish. Combine maple syrup, butter, lemon juice, salt and pepper in small bowl. Pour the mixture over the sweet potatoes; toss to coat....

Ingredients 1 cup heavy cream 1/4 c maple syrup Preparation Pour ingredients into mixing bowl. Beat with mixer on high speed until peaks form. Store in fridge.

Ingredients 1 cup dried porcini mushrooms 1/2 cup (1 stick) unsalted butter 4 (35-ounce) cans whole peeled tomatoes, drained and crushed 1/4 cup freshly grated Parmigiano-Reggiano cheese 2 tablespoons coarsely chopped fresh basil leaves Preparation Place mushrooms in a medium saucepan. Add enough water to cover by 1 inch. Bring to a boil. Reduce to a simmer, and cook until tender, about 30 minutes. Drain, and coarsely chop; set aside....

Ingredients 3 cups day old bread, cut into 1 inch cubes 1 1/4 lbs ground beef 3 eggs, beaten 3 cloves garlic, minced 3/4 cup grated pecorino cheese 1/4 cup pine nuts, baked for 2 minutes in a 400 degree oven 1/4 cup extra virgin olive oil 2 1/2 cups basic tomato sauce Preparation In a shallow bowl, soak the bread cubes in water to cover for a minute or two Drain the bread cubes and squeeze with your fingers to press out the excess moisture In a large bowl, combine the bread cubes, beef, eggs, garlic, pecorino, toasted pine nuts With wet hands, form the mixture into 12-15 meatballs, each smaller than a tennis ball, but larger than a golf ball In a large, heavy-bottomed skillet, heat the oil over medium heat until almost smoking Add the meatballs and, working in batches if necessary to avoid overcrowding the pan, cook until deep golden brown on all sides, about 10 minutes Add the tomato sauce and reduce the heat to a simmer Cook all the meatballs for 20-30 minutes

Ingredients 1 Box Duncan Hines “Butter Recipe” Golden Cake Mix 4 eggs, beaten slightly 3/4 cup dark rum 1/4 cup water (added to rum) 1/2 cup Wesson Oil 1 regular sized Vanilla pudding mix (not instant) 1/2 cups walnuts 1/2 stick of butter 1/4 cup dark rum 1/2 cup sugar Dash of powdered sugar Preparation Preheat oven to 325 Blend all ingredients (up until vanilla mix) together first, then beat on high speed for 2 minutes...

Ingredients 1½ pounds softened cream cheese 1 Cup sugar 3 eggs ¾ tsp vanilla 18 vanilla wafers Preparation Beat cream cheese well. Add sugar a little at a time; add eggs one at a time; add vanilla Combine thoroughly. Preheat oven to 325 degrees. Line muffin tin with foil liners. Place one vanilla wafer in each liner. Pour filling over wafers, filling ¾ full. Bake for 25 minutes. Remove from pan when cool....

Ingredients 1 pound shrimp 1/4 onion 2 cloves garlic 2 small ribs celery 1 carrot 3 tablespoons oil 2 cups clam juice 3 1/4 cups chicken stock 1/2 teaspoon dried rosemary 1/2 teaspoon dried thyme 3 whole peeled tomatoes 2/3 cup small macaroni 1/2 pound scallops Preparation Peel shrimp, reserving shells,devine and half lengthwise, chop onion, mince garlic and celery, half carrots lenghtwise and cut inot thin slices. Cook shrimp shells with 2 tablespoons oil in a pot for 3 minutes....

Ingredients 3 cups old fashioned oatmeal 1 cup flour 1 cup brown sugar 1/2 tsp salt 1 tsp vanilla 1 cup melted shortening 1 tsp baking soda 1/4 to 1/3 cup boiling water Preparation Mix dry ingredients. Add melted shortening. Mix in soda and water. Bake at 375

Ingredients 2 large red peppers (capsicums) blistered with the skin removed 1 small hot red chili chopped with the placental skin removed ½ cup - 1 cup (about 1- 2 slices) of gluten free bread crumbled up 1 cup raw walnuts 1/2 tsp yellow asafetida powder 1 Tbsp or 1 ½ Tbsp pomegranate molasses 2 Tbsp fresh lemon juice 1/2 tsp agave nectar 1/2 tsp Celtic sea salt 3 Tbsp cold pressed extra virgin olive...

Ingredients 1/2 cup margarine or butter 1 cup all-purpose flour 1/4 cup sugar 1/2 cup coconut 1 1/2 pints (3 cups) orange sherbet, softened 1 1/2 pints (3 cups) vanilla ice cream, softened Mandarin orange segments Preparation Melt margarine in large skillet over medium-high heat. Add flour, sugar and coconut to skillet; mix well. Cook 3 to 4 minutes or until mixture is golden brown and crumbly, stirring constantly. Reserve 1/4 cup crumb mixture for topping....

Ingredients TART SHELL 1 C All-Purpose Flour, sifted 2 Tbsp Macadamia Nuts, coarse ground in food processor or hand chopped 2 Tbsp Granulated Sugar 1/4 tsp Salt 1 each Egg Yolk 1 tsp Lemon Zest 4 Tbsp Unsalted Butter, cut into cubes, chilled 3 - 4 Tbsp Water, chilled TART LINING 3 oz Milk Chocolate, melted MANGO CURD FILLING 2 each Mangoes, ripe and cut into cubes 2 Tbsp Lemon Juice...

Ingredients Unbaked Pate Brisee for Mushroom-and-Bacon Tart shell 4 large eggs 1 cup packed dark-brown sugar 1/4 cup molasses 1/4 cup light corn syrup 1 teaspoon salt 3 tablespoons unsalted butter, melted and cooled 1 teaspoon vanilla extract Grated zest of 1 lemon or orange 1 1/2 cups chopped pecans 1 1/2 cups pecan halves Whipped cream, for serving Preparation Preheat oven to 375 degrees. Line crust with parchment paper and fill with dried beans or pie weights; transfer to oven....

Ingredients 6 eggs sepereted 1tes. Salt 1/8 tes. Pepper 1 cup matzo meal 2 tabl. Melted margarine Preparation Beat egg whites until stiff . Beat egg yolks untill light, add salt Pepper and melted margarine to Beaten yolks. Fold yolk into egg whites fold in matzo meal one spoonful at a time Refrigerate for 1 hour. Wet the hands and form batter into balls. The size of walnut. Drop into rapidly boiling soup or water, reduce heat and cook slowly covered, for about 30 min....

Ingredients 1/2 cup mashed potato 1/3 teaspoon salt 2 boxes powdered sugar 1 cup peanut butter 1/2 teaspoon vanilla Preparation Cook and mash potato. Stir in salt and vanilla. Sprinkle sugar in slowly to work up a dough. Dough will be thick. Pat mixture into 1/4 inch thickness. Spread with peanutbutter. Roll up like a jelly roll. Chill until firm and then slice.

Ingredients 1 1/2 boneless skinless chicken breasts 1/2 tsp. Sicilian Sea Salt 1/4 tsp. Coarse Grind black pepper 1 T. olive oil 1/4 C. coarsely chopped pancella 2 red bell peppers, cut into short, thin strips (about 2 C.) 1/2 C. thinly sliced shallots 2 T. grated lemon peel 2 tsp. Garlic Powder 2 tsp. Crushed Rosemary 1/2 C. dry white wine 1 C. Chicken stock 4 tsp. flour 1/4 C....

Ingredients 1 1/4 cups sugar 5 large egg whites Pinch cream of tartar 1 pound (4 sticks) cold unsalted butter, cut into small pieces 1 teaspoon pure vanilla extract Preparation In a small saucepan over medium heat, bring the sugar and 1/3 cup water to a boil, and boil until syrup reaches softball stage (a candy thermometer should read 238 degrees). In the bowl of an electric mixer fitted with the whisk attachment, beat the egg whites on low speed until they are foamy....