Ingredients For the dough 8 oz. (1-3/4 cups) unbleached all-purpose flour; more for rolling 1 Tbs. granulated sugar 1/2 tsp. kosher salt 6 oz. (3/4 cup) unsalted butter, cut into 24 small pieces and frozen 1 large egg yolk 1/4 tsp. fresh lemon juice 3 to 4 Tbs. ice water Cooking spray For the filling 2 large eggs 3 large egg yolks 1 tsp. pure maple extract 1/2 tsp. pure vanilla extract...
Ingredients 2 (15 oz) cans black beans, drained 9 oz frozen yellow corn 1/4 cup sweet green peppers, raw, diced 1/4 cup sweet red peppers, raw, diced 1/8 cup onions, raw, diced 1 T lemon juice 1 t parsley, dried ½ t cumin, ground ¼ t garlic powder 5 oz salsa 2 t vegetable oil Monterey Jack cheese (optional) Preparation Combine black beans, corn, green peppers, red peppers and onions in a large bowl....
Ingredients 3 ripe but firm avocados, peeled and pitted 2 tablespoons fresh lime juice 1/4 cup chopped white onion 1/4 cup chopped jalapeno 1/2 cup chopped fresh cilantro Kosher salt and freshly ground pepper 1 cup halved or quartered cherry tomatoes 2 chopped hard-cooked eggs Plantain chips, for serving Preparation In a medium bowl, lightly mash avocados. Add lime juice, onion, jalapeno, cilantro, 2 teaspoons salt, and 1/4 teaspoon pepper. Fold in cherry tomatoes and eggs....
Ingredients 1 whole egg 2 egg yolks 1 tbsp prepared Dijon mustard 1 tbsp white wine or champagne vinegar 1 tbsp lemon juice (Meyer lemon preferred) 1/2 tsp white pepper 1/2 tsp. salt 1-1/4 cups canola oil (or other light-tasting oil) Preparation Note: I use a stick (Berr) mixer for making mayonnaise. A blender may also be used. Place all ingredients except the oil in a tall narrow glass. I use a 2-cup Pyrex measuring cup....
Ingredients 2 lbs extra lean ground beef or turkey 1 Lg Walla Walla Sweet yellow onion diced 4 or 5 celery stalks of the tender inner stalks diced 2 cups dry red kidney beans( can used canned but it really needs to cook a while so dry work best) 2 cups dry pinto beans 1 tsp salt 1 tbs ground pepper 2 tbs minced garlic(2 cloves) 2 packages of Store bought chili seasoning packs, mild or hot(We like the spicy)...
Ingredients 6 (6-ounce) boneless skinless chicken breasts 2 tablespoons Hungarian paprika 1 tablespoon kosher salt and freshly ground black pepper, to taste 2 tablespoons olive oil 1 quart heavy cream 2 tablespoons of thyme 2 pounds of cooked rigatoni 6 ounces goat cheese Preparation Season chicken breasts with paprika salt and pepper and set aside. Heat olive oil in large sauté pan and place chicken in it browning on both sides....
Ingredients 10 tablespoons butter , cut into 10 pieces (1/2 cup plus 2 tablespoons) 1 1/4 cups light brown sugar , packed 10 ounces bittersweet chocolate , coarsely chopped 2 1/2 cups all-purpose flour 1/2 cup unsweetened cocoa 1 teaspoon baking soda 1/2 teaspoon salt 1/4 teaspoon ground cinnamon 1/8 teaspoon ground cloves 2 large eggs Preparation Put the butter, sugar and chocolate in that order into a 2 quart saucepan....
Ingredients 1 package (16 oz) refrigerated Pillsbury™ Ready to Bake!™ Sugar Cookie Dough (24 Count) 1 package (8 oz) cream cheese, softened 2 tablespoons frozen limeade concentrate 1/2 cup powdered sugar 3 cups fresh blueberries, sliced strawberries and kiwifruit Powdered sugar, if desired Preparation Bake cookies as directed on package. Cool completely, about 10 minutes. Meanwhile, in medium bowl, beat cream cheese, limeade concentrate and powdered sugar with electric mixer on medium speed until smooth....
Ingredients 3-4 Sprigs of Fresh Mint, plus extra for garnish 1 Tbsp. Sugar 1/2 Lime, cut into 2 wedges, plus extra for garnish 1 Tbsp. Rose’s lime juice 2 ounces light rum club soda or seltzer ice Preparation Place mint and sugar in cocktail shaker. Using a muddler or wooden spoon, crush mint leaves to release their flavor and mix with sugar. Squeeze in juice from lime wedges and drop fruit in....
Ingredients 1 pound (4 sticks) unsalted butter, room temperature, plus more for pan 2 cups plus 1 tablespoon sugar, divided 12 large eggs 1/2 cup molasses 4 pounds candied and dried fruits, such as citron, lemon peel, orange peel, sour cherries, apricots, and golden raisins, chopped, divided (12 cups) 2 pounds nuts, such as walnuts and pecans, coarsely chopped (8 cups) 2 1/2 cups all-purpose flour 2 tablespoons ground allspice 2/3 cup brandy, divided Glaceed fruits, such as figs, oranges, pears, apricots, peaches, and pineapple, for garnish Candied cherries and kumquats, for garnish 1 cup apricot jam Preparation Heat oven to 275 degrees....
Ingredients 7.5 oz Stoli® Ohranj vodka 4.5 oz Cointreau® orange liqueur 6 oz mango syrup 12 oz cranberry juice Preparation Place in a shaker with ice.
Ingredients 1 lb. uncooked Barilla whole grain pasta 1/3 cup water 1 large onion, chopped 1 lb. sliced fresh mushrooms 1 12 oz. package Morningstar Farms Meal Starter Steak Strips dash of cayenne pepper 2 Tbsp white wine 2 Tbsp soy sauce 1 cup soy or rice milk 1 cup vegetable broth 2 Tbsp cornstarch mixed in 1/4 cup cold water Preparation Put a large pot of water on boil. Drop the fettuccine into boiling water and cook according to the package directions....
Ingredients 2 oz cream cheese (1/4 cup), softened 1/4 cup Frank’s™ RedHot sauce or red pepper sauce 1 1/4 cups chopped shredded deli rotisserie chicken 3/4 cup shredded mozzarella or Cheddar cheese (3 oz) 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Buttermilk Biscuits (8 Count) 1 egg 1 tablespoon milk 2 tablespoons softened cream cheese, for football laces Preparation Heat oven to 350°F. Line 2 cookie sheets with cooking parchment paper....
Ingredients Two bunches of kale and 1 big bunch collard greens 6-8 tbsp olive oil 4 cloves garlic Two small lemons 2-4 tbsp seasoned rice vinegar 1 bunch green onion Preparation In a large heavy pot heat olive oil add greens while lightly seasoning with fresh cracked black pepper & sea salt as greens are added. Cover with heavy lid, and let simmer on a low flame for about five minutes....
Ingredients 2 Stickes unsalted butter 1 1/3 C (8 oz) chocolate chips or semisweet choclolate , cut into small chunk 5 Large eggs 1/2 C sugar, plus a little more for coating raspberries pinch salt 4 teasp. flour 1 half pint (about 6 oz) raspberries Preparation Melt butter and cho. in a med heatproff bowl set over a pan of simmering water, stirring occ until smooth, remove from hear With an electric mixer, beat eggs, sugar, and salt in another med....
Ingredients 4 - Cups Water 2 - Envelopes Lipton’s Chicken Noodle Soup 2 - Tablespoons Kitchen Bouquet 1 - Tablespoon sugar 1 - Stick / salted butter 2 - Cups Mullers Fine Noodles 2 - Cups Uncle Bens Rice Preparation First: Put water into 4qt pot, put on high heat Add next 3 ingredients and bring to boil Meanwhile: Add butter to 6 qt saute pan & put on medium high heat After butter has melted, add Fine Noodles and brown....
Ingredients 2 tablespoons olive oil 1 heaping cup finely diced red onion 2 large cloves garlic, finely chopped 1-1/2 tablespoons ras el hanout 1 tablespoon ground cumin 1 teaspoon ground cinnamon 1 pound ground lamb 28-ounces plum tomatoes in puree 2 tablespoons dried mint leaves 8 tablespoons unsalted butter 6 tablespoons flour 3 cups milk 6 ounces feta cheese, crumbled 3 eggs, separated 1 pound penne rigate ½ cup freshly grated parmigiano-reggiano...
Ingredients 1 oz thinly sliced Genoa salami, coarsely chopped 1 oz thinly sliced cooked ham, coarsely chopped 1 oz thinly sliced mortadella (from deli), coarsely chopped 1/4 cup Italian olive salad (from a jar) 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box 1 tablespoon Watkins™ Sesame Seed 1 oz slice Emmentaler or Swiss cheese, cut into 8 pieces Preparation Heat oven to 425°F. Line large cookie sheet with Reynolds® Parchment Paper....
Ingredients 3 lb chicken, diced 2 onion, diced 3 green bell pepper, diced 28 oz can diced tomatos 2 cloves garlic 2 carrots brocolli - 1-2 crowns 2-4 Tbsp curry 1-2 Tbsp cumin 1/2 tsp ground cloves 1 Tbsp ginger season salt 4 Tbsp flour 3-4 boxes chicken broth Preparation Dust meat with seasoning salt and four. Sautee onion for a minute and then add meat to brown for a 3-5 minutes....
Ingredients 300 grammes de pommes de terre coupées en dés Preparation Faire revenir les pommes de terre dans de l’huile, saler poivrer
