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Ingredients 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Original Biscuits (8 Count) 1 bag (16 oz) frozen cooked Italian meatballs 1 green bell pepper, diced, sautéed 3 cups marinara sauce 2 cups shredded Italian cheese blend (8 oz) Grated Parmesan cheese and chopped fresh basil, if desired Preparation Heat oven to 350°F. Separate dough into 8 biscuits. Cut each biscuit into 6 pieces; place in large bowl. Add meatballs, sautéed bell pepper and marinara sauce; stir until well coated....

Ingredients For Pasta 9 lasagna noodles For Veggie Mix 4 table spoons olive oil 1 white onion 1 small zucchini 1 small yellow squash 1 package frozen spinach 1 cup shredded carrots 1 small jar artichokes 2 table spoons minced garlic 24 oz. ricotta For Bechemal 5 tablespoons butter 4 cups milk 1/2 to 3/4 cups flour 1 cup parmesan cheese salt & pepper For Topping 1 cup shredded mozzerella...

Ingredients 4 (4 oz./125 g.) fillets of veal, cut into medallions 1 1/2 inches/4cm. thick salt (to taste) freshly ground black pepper (to taste) 1 tsp/5 g. dijon mustard 1 tbsp/15 ml. olive oil 1 tbsp/15 g. butter Mushroom Sauce: 1 tsp/5 ml olive oil 1 tsp/5 g butter 1/4 cup/50g mushrooms, sliced 1 clove garlic, finely chopped 2 tbsp/30 ml. dry white wine 3/4/175 ml whipping cream Salt (to taste)...

Ingredients 11/2C FLOUR 1TSP BAKING POWDER 1/2TSP SALT 2 EGGS BEATEN 1/2C BUTTER 3/4C SUGAR 1/3C MILK 11/2C BLUEBERRIES 1TSP VANILLA 2TBSP SUGAR Preparation SIFT TOGETHER FLOUR, BAKING POWDER AND SALT. BEAT EGGS, SET ASIDE. CREAM BUTTER, GRADUALLY ADD SUGAR AND CREAM WELL. ADD BEATEN EGGS AND BLEND UNTIL FLUFFY. ADD 1/3 OF THE FLOUR MIXTURE STIRRING WELL. ADD 1/2 THE MILK WITH THE VANILLA AND STIR.ADD FLOUR, MILK ETC. UNTIL ALL ARE ADDED....

Ingredients Ripe slicing tomatoes (as many or as few as you want) Olive oil Balsamic vinegar Freshly grated Parmesan cheese Preparation Preheat oven to 350 degrees. Choose a broiler-safe pan big enough to hold your sliced tomatoes in a single layer. Line with non-stick foil. Slice tomatoes 1/4" thick, and arrange in pan. Drizzle with oil (not more than 1/4 tsp per slice) Drizzle with balsamic vinegar (about a tablespoon for the pan) Bake about 30 minutes or until tomatoes are soft and melted....

Ingredients 2 shallots, minced 1/2 cup white wine Juice from 2 Meyer lemons 1 cup heavy cream 2 tablespoons sour cream 1 cup unsalted butter, softened 1 teaspoon salt Preparation In a medium saucepan, combine shallots, wine, lemon juice and heavy cream. Simmer until reduced by half. Add sour cream and butter in tablespoon increments, whisking constantly to emulsify. Press through a fine mesh strainer and season with salt.

Ingredients 3 oz butter 1 cup celery, minced 1 1/2 cups onion, minced 1 1/2 cups carrot, minced 1/2 cup dill 16 oz tomato sauce 8 oz chopped plum tomato 6 oz chicken stock 1 cup heavy cream 1/2 oz sugar salt and pepper to taste Preparation melt the butter in a sauce pan over medium heat. Add the vegetables and cook until the veggies are soft. Add the stock and stir, then add tomato sauce and chopped plum tomato....

Ingredients 375ml whole milk 100ml cold water 2 tsp fast-action yeast 75g unsalted butter, plus extra for greasing the tin 625g strong white flour 25g caster sugar or honey Scant 2 tsp salt Oil for kneading Preparation Boil the milk, then tip into a bowl and leave to cool, stirring in the cold water to bring down the temperature a bit quicker. When it is gently warm, beat in the yeast and leave for five minutes to dissolve....

Ingredients 1 ½ lbs of salmon- cut in cubes before putting in the processor. 1 small shallot or 2-3 tbsp onion 1 tsp of seasoning- Creole, Cajun or Australian fish spice mix 1 TBSP of dill 2Tbsp capers Zest from ½ of a lemon Little bit of lemon juice- approximately. 2 tsp 2-4 tbsp mayo 2 tbsp chives chopped or chive blossoms Veg oil to coat your hands Vodka Crème fraice...

Ingredients 1 cup frozen whipped topping, thawed 1/8 teaspoon mint extract 1 pint (2 cups) chocolate ice cream 1/2 cup chocolate ice cream topping 8 mint meringue cookies (from 4.25-oz. pkg.), coarsely crushed Preparation In medium bowl, combine whipped topping and mint extract; stir gently to blend. In each of four tall glasses, layer 1/4 cup ice cream, 1 tablespoon chocolate topping, 1 heaping tablespoon crushed cookies and 2 tablespoons min-t-flavored whipped topping....

Ingredients 12 to 15 medium strawberries, sliced 3/4 cup raspberries 1/2 cup fat-free, sugar-free instant vanilla pudding made with fat-free milk 6 single-serve (tart-size) graham cracker pie crusts 6 tablespoons light whipped topping 6 mint leaves, for garnish Preparation In a small bowl, mix together the strawberries and raspberries. Spoon 4 teaspoons of the pudding into each pie crust. Add about 2 tablespoons of the strawberry-raspberry mix to each pie. Top the fruit with 1 tablespoon whipped topping....

Ingredients 6 oz. semi sweet chocolate 2 oz. bittersweet chocolate ¾ C. unsalted butter 3 egg yokes 3 whole eggs ¾ C. sugar ¾ C. all purpose flour 3 C. walnuts, toasted 1 ¾ C. sugar Pinch of Kosher salt Preparation Butter 8 six oz. ceramic ramekins and dust with flour. In a bowl over a double boiler, melt butter and chocolate, set aside and let cool. In a mixing bowl, use electric mixer to combine eggs and sugar until pale yellow batter holds shape and forms ribbon on beaters....

Ingredients 2 1/4 teaspoons active dry yeast (1 package) 1/2 cup plus a pinch granulated sugar 2 sticks unsalted butter, melted separately, plus more for brushing and pan 1 cup whole milk 1 1/2 teaspoons kosher salt 2 large eggs, room temperature 4 1/2 cups unbleached all-purpose flour 1 1/4 cups hazelnut-chocolate spread, such as Nutella, melted in microwave 1 1/2 cups packed light-brown sugar 2 tablespoons ground cinnamon Preparation In the bowl of a mixer fitted with the dough-hook attachment, combine yeast, 1/4 cup warm water (110 degrees), and pinch of granulated sugar....

Ingredients 1 package phyllo pastry or puff pastry 1 package sliced Mushrooms 2 Shitake mushrooms 1 Med-Large Onion chopped fine 2 Tablespoons Garlic oil (or, press garlic into 2 Tablespoons of oil and a pinch of salt, and let sit for a few hours) If you have garlic oil, ensure you add 2 cloves of chopped garlic (alternately you can just dice 4 cloves of garlic and omit the garlic oil)...

Ingredients Ingredients 1 tablespoon butter 4 shallots, minced 1 garlic clove, smashed and chopped 6 cups minced cremini mushrooms 1 1/4 cups vegetable stock 1 1/4 cups 2% low-fat milk 1-2 tablespoon fresh tarragon, chopped 2 tablespoons dry sherry 1/2-1 teaspoon salt 1/2 teaspoon black pepper 1 sprig fresh tarragon, to garnish parmesan cheese (optional) Preparation Directions 1 Melt the butter in a large saucepan. Add the shallots and garlic and cook over medium low heat for 5 minutes, stirring occasionally....

Ingredients 1 loaf french bead cut into 1 inch slices 1 pound roast beef (sliced) cream cheese sliced tomatoes scallions (chopped) black pepper Preparation Toast french bread slices under the broiler. Turn over once and watch them carefully so they don’t burn. Once cool, spread on a layer of cream cheese. Then fold and add one slice of roast beef. Top roast beef with one slice of tomato, scallions and pepper to taste....

Ingredients Macoroni 2 to three cans of Tuna black olives pitted and cut in half mushrooms (fresh or canned) I use 2 to 3 cans whatever veg you would like to put in (ie: corn peas etc. salt and pepper to taste onion powder garlic powder and celery salt to taste Mayonaise Preparation boil the pasta per directions on package, elbow macoroni works well, so does shells and spirels, drain add mayonaise,mix, then add tuna, olives, mushrooms, and whatever other vegetable you like, then season with onion powder, garlic powder, celery salt, and if needed more salt, and pepper....

Ingredients 20-30 medium cooked shrimp 1 14.5oz. can diced tomatoes 1 medium avacado, cubed 1 small onion chopped 1/3 C. cilantro, finely chopped 3 T. prepared horseradish 3 small hot peppers, seeded & minced 1/4 C. ketchup (Heinz) Juice of 1 lime Salt to taste Preparation Mix all ingredients and chill for 2 hours. Serve with crackers or tortilla chips. Option: Serve over thinly sliced or chopped ice berg lettuce or salad greens of your choice....

Ingredients 3 cloves garlic 3 tablespoons lightly toasted pine nuts 1/2 teaspoon kosher salt, plus more to taste 1/4 cup plus 1 tablespoon extra-virgin olive oil 1 cup coarsely chopped and loosely packed basil leaves Lemon juice Preparation Using a mortar and pestle, crush garlic and pine nuts with salt and 1 tablespoon of the oil until pulverized. Add basil leaves and work until you have a rough paste. Blend in remaining olive oil in a stream....

Ingredients Some ground beef (about 1.5 lbs) One onion, chopped Two eggs, beaten Salt Pepper 1 cup plain bread crumbs 1 16-oz can of tomato sauce 3/4 cup of water 2 tbs white vinegar 2 tbs mustard 2 tbs brown sugar Preparation Mix the first six ingredients together with your hands, along with half the tomato sauce. When blended, sort of mound it into a compact, lumpy heap in a deep square casserole dish - I use Corningware....