Ingredients 3-4lb pork loin or roast (I like the loin better) 1-1.5lbs pork kielbasa 3 qts sauerkraut (either canned or store-bought) 3 large apples 2 large onions 1/4 cup brown sugar 1-2 cans of light beer Preparation Preheat oven to 350F. In large frying pan, brown the meats. Place into large roasting pan. Pour sauerkraut around roast. Quarter apples and onions (no need to peel apple) and place around on top of the sauerkraut....
Ingredients 1 bagel (your choice) Lemon Juice 1 large avacado 2 slices of monterey cheese Garlic Salt Real Butter Preparation Toast bagel,add butter (however much you like) smash up avacado in a separate bowl, place a piece of cheese on each side of bagel then spread avacado over the cheese. Top with garlic salt and a few drops of lemon juice. Enjoy.
Ingredients 1 white Daikon radish, finely shredded (Approximately 2 lbs) 2 tablespoons salt 1 small carrot, finely shredded 2 green onions, cut in 1/4 inch pieces 1/4 cup rice vinegar or white vinegar 2 tablespoons sugar 1/2 teaspoon finely ground red chili pepper Preparation Place the shredded radish in a bowl. Add the salt, mix well and let stand for 10 to 15 minutes. Rinse with cold water then drain thoroughly, pressing out as much liquid as possible....
Ingredients 8 oz button mushrooms 10 oz fresh spinach 2 T butter 1 small onion, diced 2 cloves garlic, minced 1 T vegetable oil 8 (10 “) flour tortillas 2 c Monterey Jack or habanero cheese, shredded salt and pepper, to taste Preparation Clean mushrooms with a damp paper towel; remove stems; cut into thin slices. Place spinach into large pot of salted boiling water to quickly blanch; remove and place into bowl of icy water; allow to cool; remove and squeeze out excess water; roughly chop and set aside....
Ingredients 2/3 cup sweetened flaked coconut 2/3 cup semisweet chocolate chips 2/3 cup chopped walnuts (2 1/2 ounces) 2/3 cup dried cherries or cranberries 9 tablespoons (1 1/8 sticks) unsalted butter, softened, plus more for pan 1 teaspoon baking powder 3/4 teaspoon salt 1 cup packed light-brown sugar 2 large eggs 1 2/3 cups all-purpose flour 1 teaspoon pure vanilla extract Preparation Stir together coconut, chocolate, walnuts, and cherries in a medium bowl; set aside....
Ingredients Trader Joe’s Pizza Crust 2 tbsp olive oil Coarse ground cornmeal 1 can crushed tomato sauce (Contadina) 1 garlic clove 8oz fresh mozzarella Fresh basil Preparation Topping: Slice mozzarella Crush garlic Crust: unwrap dough ball, lightly oil & flatten out. Dust with cornmeal (both sides). toss on the medium-high grill. close the lid, and cook for 3 minutes. flip and cover grilled side with toppings. heat (indirect) for 7-10 minutes, until cheese is bubbly....
Ingredients I whole 12 lbs Turkey {thawed or fresh} Fresh Thyme chopped 1 tablesp Fresh Rosmary chopped 1 tablesp Fresh Mint chopped 1 tablesp Chopped Garlic 3cloves Fresh Sage chop 1 tablesp Fresh lavender chop 1 tablesp 1/2 lemon juice 1 cup molases 1/4 honey 1 cup olive oil/canola oil mix 1/4 tamari 1 tablespoon red miso 1/2 cup Apple Juice 1/4 cup white wine {chardoney} 1/8 cup balsamic vinager...
Ingredients 1/2 cup fresh masa (corn dough) or 1/2 cup masa flour (masa harina) mixed with a 1/4 cup hot water to blend 5 cups water 3 - 4 tablespoons piloncillo, chopped or 1/4 cup brown sugar plus 2 teaspoons molasses 1 stick cinnamon (canella) 1 vanilla bean (split lengthwise) Optional, about 1 cup fresh strawberries or pineapple chunks Preparation Place the water and the masa into the jar of a blender and blend until smooth....
Ingredients 1 lb ground beef 1/4 lb buffalo meat 1/4 lb italian sausage 1 cup medium chunky Pace Picante sauce 2 cups shredded cheese (use your favorite kinds of shredded cheese) 1/2 cup of KC Masterpiece Original barbeque sauce 1 cup chopped red, green, and yellow bell peppers 1 cup bread crumbs 2 eggs salt and pepper to taste Preparation Mix everything together except the KC Masterpiece barbeque sauce. Add more bread crumbs and one egg if too moist....
Ingredients 3 eggs 1 cup milk flour to right consistency (about 1/3 cup) Preparation Beat ingredients together very well, until batter is frothy. in lightly oiled nonstick pan, pour one ladle of batter, and spread around pan til evenly coated. Cook until just firm. Carefully turn over, cook briefly and serve. Related Video
Ingredients 1 egg 1 cup buttermilk 1 tbsp sugar 2 tbsp veggie oil 1 cup unbleached flour 1 tsp baking powder 1/2 tsp baking soda 1 tsp salt Preparation *add all ingredients in order in a mixer, mix until there are no lumps *cook on medium heat in a skillet (may want to double recipe)
Ingredients 1/4 cup dates, coarsely chopped 1/4 cup dried cherries, coarsely chopped 1 shallot, minced 1 tsp minced crystallized ginger 1/2 cup dry white wine 2 1/2 tbsp white wine or champagne vinegar 6 tbsp honey 1 tsp dry mustard powder 1 tsp Dijon mustard Preparation In a heavy saucepan, mix dates, cherries, shallot, ginger, wine, vinegar and honey. Bring to a boil. Reduce heat to a simmer, cover, and cook until the liquid is syrupy and the fruit is softened (about 10-15 minutes)....
Ingredients Dressing 1 teaspoon finely chopped, peeled, fresh gingerroot 1 garlic clove, pressed 1/3 cup rice vinegar or white wine vinegar ¼ cup orange juice ¼ cup canola oil 1 teaspoon sesame seed oil 1 envelope Lipton Onion Soup mix 2 teaspoons sugar Salad 8 ounces cooked bow tie pasta ½ cucumber, scored, seeded and sliced ½ cup diced red bell pepper ½ cup coarsely chopped red onion 1 package (6 oz....
Ingredients 1 bag (32 oz) ready-to-eat baby-cut carrots 1 cup applesauce 1/2 cup real maple syrup 2 teaspoons Dijon mustard 1 teaspoon ground cinnamon 1 tablespoon butter 1 tablespoon sugar 1 cup pecan halves Preparation Heat oven to 350°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray. In 2-quart saucepan, heat 1 inch water to boiling. Add carrots. Return to boiling; reduce heat. Simmer uncovered 15 to 18 minutes or until crisp-tender....
Ingredients 1 (28 ounce) can crushed tomatoes 1 (14.5 ounce) can diced tomatoes 1 (15 ounce) can tomato sauce 1 tablespoon minced garlic 2 teaspoons white sugar 2 teaspoons dried parsley 1 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon dried oregano 1/4 teaspoon dried basil 1/4 teaspoon ground black pepper 1 1/2 tablespoons capers 1 pinch crushed red pepper flakes (optional) Preparation In a large saucepan combine crushed tomatoes, diced tomatoes, tomato sauce, minced garlic, sugar, parsley, garlic powder, salt, oregano, basil, and ground black pepper....
Ingredients 1 Chicken, skinned, cut into 16 pieces 1/4 cup Olive Oil 1/4 cup White Wine 3 Tbs Soy Sauce 1 Tbs Lemon Juice 1-2 Garlic Cloves, minced Pepper to taste BBQ Sauce (My favorite is TR’s Hickory, but any thick BBQ sauce will do.) Preparation Mix oil, wine, soy sauce, lemon juice, garlic and pepper. Pour over chicken. Refrigerate and marinate for 2-24 hours. (The longer the better) Heat grill....
Ingredients 1/2 ripe peach, sliced 1 ounce Tarragon Syrup 2 ounces London dry gin Preparation In a mixing glass, muddle the peach with the tarragon syrup. Add gin and shake ingredients vigorously with ice. Strain into a chilled cocktail glass and float a thin slice of peach on top. Related Video
Ingredients 1 lb ground turkey, cooked, drained 2 tablespoons Old El Paso™ taco seasoning mix (from 1-oz package) 1 cup Old El Paso™ Thick ‘n Chunky salsa 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 2 cans (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet 1 cup shredded Mexican cheese blend (4 oz) Preparation In 10-inch skillet, mix turkey, taco seasoning mix and salsa. Heat to boiling over medium-high heat, stirring occasionally....
Ingredients 1/2 ounce dried verbena leaves 1/2 cup superfine sugar 1 1/3 cups freshly squeezed Meyer-lemon juice (about 12 lemons) Preparation Prepare an ice bath. In a medium saucepan combine 1 quart water and verbena leaves. Bring to a boil over medium-high heat; cover, and remove from heat. Allow to steep for about 20 minutes. Chill. Place tea, sugar, lemon juice, and 4 cups ice in a 3-quart pitcher. Stir with a wooden spoon to dissolve sugar....
Ingredients 5 Milky Way bars 1 1/2 sticks butter 2 C flour 1/2 tsp baking powder 1/2 tsp baking soda 1 C sugar 3 eggs 1 C butter milk 1 tsp vanilla Frosting: 2 Milky Way bars 1 stick butter 1 1/2 C powdered sugar 1 tsp milk 1 tsp vanilla Preparation Grease a 13 x 9 pan and preheat the oven to 350 degrees. In a saucepan, melt 3 Milky Ways and 1/4 cup butter on low heat....
