Ingredients 1lb lean ground round 2 cloves garlic, minced 1/2 cup finely chopped mushrooms 2 tsp. Worcestershire sauce 1/4 tsp. fresh ground pepper 4 whole wheat hamburger buns 1 small tomato, thinly sliced Spinach leaves Preparation 1.In medium bowl combine ground round, garlic, mushrooms, Worcestershire sauce, and pepper. Shape meat mixture into 4 patties. Cover and chill 1 hour. Coat grill rack with cooking spray. Preheat grill to medium high heat....
Ingredients 2 boxes of mushrooms, sliced, 1 clove garlic, chopped fine, 2 tablespoons white wine, 2 tablespoons cognac, 0.5 t salt, 0.5 t sugar, 0.5 t black pepper, 6 cups Cream Preparation Sautee garlic briefly, add mushrooms. Sautee on medium fire until bubbly, wait for the pan to get squeaky as the juices cook away. Now flambee the cognac and white wine, mixed together, and douse the mushrooms. Add sugar, salt, black pepper and let simmer two more minutes....
Ingredients 3 Cups flour 6 Tbsp cream or milk 1 tsp salt 3 eggs ( beaten) Preparation combine egg salt and milk, combine enough flour to make a stiff dough. Roll out to 1/8 inch thick. cut into 1 inch strips. Drop into boiling stock a few at a time. Make sure stock continues to boil. Cook until done. (about 15 minutes)
Ingredients 1/4 cup sliced almonds 1 T sugar 1/4 head lettace 2 med. celery chopped 2 green onions 1/4 bunch Romaine lettace 1 can mandarin orange drained Dressing: 1/4 cup oil 2 Tab. Vinegar 1/2 tea salr 2 Tab sugar 1 Tab Parsley salt and pepper dash tabasco sauce Preparation Saute almonds in butter and sugar till brown, wrap in foil to ready to toss salad Mix dressing Mix salad...
Ingredients 1/2 cup plain fat free yogurt 2 tblspoons lemon juice 1 tblespoon Madras curry powder 1 tblspoons fresh ginger 2 garlic cloves minced 1 teaspoon cumin 1/4 teaspoon Franks hot sauce 8 chicken drumsticks 1/4 teaspoon salt Preparation combine yogurt lemon juice curry ginger garlic cumin and Franks in a zip lock bag add chicken and let marinate grill chicken
Ingredients 1 cup unbleached all-purpose flour 1 teaspoon baking powder 1/8 teaspoon kosher salt 1 large egg, lightly beaten 1/3 cup sweet matcha 1/2 teaspoon pure vanilla extract 1/2 cup neutral-tasting oil, such as safflower 1/3 cup blanched almonds, lightly toasted and coarsely chopped 1/3 cup candied ginger, finely diced Sugar, for sprinkling Preparation Preheat oven to 325 degrees. Whisk to combine flour, baking powder, and salt in a bowl. In a separate bowl, whisk egg, matcha, and vanilla until smooth....
Ingredients Memphis Slaw 1/2 cup sugar 1/2 cup prepared mustard 1/4 cup white vinegar 2 tbsp. sweet pickle juice 1/4 tsp. salt 1 small cabbage, grated (6 cups) 1/4 cup chopped sweet pickles Preparation Combine sugar, mustard, vinegar, pickle juice and salt. Stir with a wire whisk until sugar dissolves. Combine cabbage and pickles. Add dressing and toss gently. Chill 1 hour. Serves 6 to 8.
Ingredients 1 lb lean (at least 80%) ground beef 1 can (14.5 oz) diced tomatoes with sweet onions, drained 1 can (15 oz) spicy chili beans, undrained 4 tablespoons chopped fresh cilantro 1/2 cup sour cream 1 tablespoon Old El Paso™ taco seasoning mix (from 1-oz package) 3 Old El Paso™ flour tortillas for burritos, 8 inch (from 11-oz package) 2 cups finely shredded taco-flavored cheese blend (8 oz) Preparation Heat oven to 375°F....
Ingredients 1 package (17.3 ounces/ 2 sheets) puff pastry, defrosted Good olive oil 4 cups thinly sliced yellow onions (2 large onions) 4 large garlic cloves, cut into thin slivers Kosher salt and freshly ground pepper 3 tablespoons dry white wine 2 teaspoons minced fresh thyme leaves ½ cup freshly grated Parmesan cheese 4 ounces garlic-and-herb goat cheese, such as Montrachet 2 Roma tomatoes, thinly sliced 3 tablespoons julienned basil leaves...
Ingredients 2 c. basil leaves, washed and dried Handful of oregano and parsley 1/2 c. olive oil 2 T. pine nuts 2 large cloves garlic 1 t. salt 1/2 c. freshly grated Parmesan cheese 2 T. freshly grated Romano cheese Preparation Put basil, oregano/parsely, olive oil, pine nuts, garlic, and salt in blender/cuisinart and mix thoroughly. Remove and add cheese (can use only parmesan instead of mixture). Serve on hot pasta (which has been mostly but quickly drained -and therefore retains some of its cooking water)....
Ingredients 2 Cups Mayonaise 1 Large Dill Pickle 1 Small Onion 1 Tbs Anchovy Paste 1 tsp Worcestershire Sauce 1 tsp Curry Powder (or to taste) 1 tsp Paprika (or to taste) 1 Hard Boiled Egg Preparation Boil the egg and let cool. Place all ingredients in a food processor and blend until almost smooth. Place in refrigerator overnight.
Ingredients 1 beaten egg 4 tbsp oil 3/4 c. milk 3/4 c. malt-o-meal 1 1/4 c. sifted flour 1/2 c. sugar 3 tsp baking powder 1/2 tsp salt Preparation Stir all ingredients together until flour is moistened. Bake 20 min at 400.
Ingredients 1/2 cup cubed peeled mango* 2 tablespoons mango nectar (from 12.5-oz can) 2 tablespoons white wine vinegar 1 tablespoon fresh lime juice 1 tablespoon fresh orange juice 1 tablespoon honey 1/3 cup CRISCO® Pure Canola Oil 4 Old El Paso™ flour tortillas for burritos (from 11-oz package) 1/2 teaspoon ground cumin 1/2 teaspoon salt 4 cups cubed cooked chicken breast 1 1/3 cups cubed peeled mango 1 tablespoon fresh lime juice...
Ingredients 2 1/2 c. flour 2 tsp baking soda 1/2 tsp cloves 1 tsp ginger 1 tsp cinnamon 1 c. sugar 3/4 c. shortening 5 or 6 Tbsp dark molasses 1 egg Sugar to sprinkle on top Preparation Rombine and roll thin and cut with cookie cutters. Bake 300 til brown (about 5 min)
Ingredients 1 1/2 cups whole milk 1/3 cup apple-cider vinegar 2 1/2 cups unbleached all-purpose flour, plus more for dusting 1 cup rye flour 1/2 cup unprocessed wheat bran, such as Bob's Red Mill 1 teaspoon sugar 2 teaspoons kosher salt 1 1/4 teaspoons baking soda 3 tablespoons caraway seeds 1 cup currants or golden raisins, or a combination Salted butter, for serving Preparation Preheat oven to 350°F. Combine milk and vinegar in a bowl; let stand until curdled and thickened, about 5 minutes....
Ingredients For the meatballs: 1 pound ground lamb (or beef) 1/2 medium onion, finely chopped 2-inch piece fresh ginger, peeled and grated 3 cloves garlic, peeled and crushed 1 tablespoon ground coriander 1 1/4 teaspoons ground cumin 1/2 teaspoon cayenne pepper 3/4 teaspon salt 3 tablespoons chopped fresh cilantro 1 egg, lightly beaten For the sauce: 2-inch peice fresh ginger, peeeled and chopped 4 cloves garlic, chopped 2 gresh hot green chilies...
Ingredients Yeast Mixture: 1 1/2 T active dry yeast 1/2 cup warm water 1/2 T sugar 1 cup bread flour Dough: 1 cup warm water 3 T olive oil 2 T granulated sugar 1 T salt 2 cups bread flour 1 T chopped fresh thyme 2 T chopped fresh rosemary 1 1/2 cups kalamata olives, pitted coarse salt, as needed Preparation Yeast: Dissolve yeast in warm water. Add the sugar and flour and using an electric mixer, mix all ingredients for 5 minutes....
Ingredients 32 oz. beef broth 6 cups water 1/2 medium onion, chopped 1 cup cilantro, chopped (I use leaves only) 1 garlic clove, minced 1 small tomato, diced 2 t. dried oregano 2 t. dried mint 2 t. salt pepper to taste 1 8oz. can tomatoe sauce 2 medium carrots, cut into bite-size pieces 2 medium potatoes, cut into bite-size pieces 1 medium zucchini, cut into bite-size pieces 30-40 precooked meatballs (I use frozen)...
Ingredients 1 package (16 oz) refrigerated Pillsbury™ Chocolate Fudge Brownie Dough (12 Count) 1/4 cup semisweet chocolate chips Multicolored sprinkles, if desired Preparation Heat oven to 350°F (325°F for nonstick pan). Place paper baking cups in 24 miniature muffin cups. With sharp knife, cut each brownie dough round in half crosswise to make 2 halves; roll into balls. Place 1 ball into each muffin cup. Bake 15 to 17 minutes or until toothpick inserted into center comes out almost clean....
Ingredients 1 (1 1/4-lb.) pkg. fresh lean ground turkey 3/4 cup Progresso™ Plain Bread Crumbs 1 (1-oz.) pkg. dry onion soup mix 1/3 cup milk 1 tablespoon Worcestershire sauce 1 egg 1/2 cup Progresso™ Plain Bread Crumbs 2 tablespoons margarine or butter, melted 1 tablespoon brown sugar 6 tablespoons whole berry cranberry sauce Preparation Heat oven to 350°F. Line 12 muffin cups with paper baking cups. In large bowl, combine all meatloaves ingredients; mix well....
