Ingredients 4 c. (16 oz.) elbow macaroni, uncooked 3 ribs thinly sliced celery 3 hard-cooked eggs, chopped 1/2 c. thinly sliced radishes 1 medium onion minced 1/2 c. sweet pickle relish 1/2 cup sweet picle juice 1 4 oz jar pimentos 1/2 tsp. salt 1/4 tsp. pepper 1 1/2 c. salad dressing 1 hard-cooked egg, sliced Preparation Cook elbow macaroni according to package directions; drain well. Cool. (Rinse with cold water to cool quickly; drain well....
Ingredients 1 pound plum tomatoes (as uniform in size as possible), halved lengthwise, cored, seeded, and skin pricked 6 to 8 times with tip of a sharp knife (see illustrations below) 1 cup pitted green olives (brine cured), chopped coarse 1 cup pitted black olives (brine cured), chopped coarse 1/2 cup olive oil 1/4 cup chopped fresh parsley leaves 1 medium red bell pepper , roasted, peeled, seeded, and diced fine...
Ingredients 1/2 cup regular oats 1 c. milk (can use soy too) honey banana apples almonds Preparation Mix oats, milk and honey (to taste) and let sit overnight. In the am just add as much fruit and almonds as you desire.
Ingredients 1 lbs scallops ½ lbs small shrimps, pre-cooked 1 can lobster and its juice 1 piece of firm white fish cut into chunks 1/3 cups butter ½ lbs sliced mushrooms 1 carrot 3 onions (1 whole and 2 finely chopped) ½ cup flour 1 tsp dry mustard 1 cup milk 1 cup ‘court bouillon’ (see below) 2 whole cloves Thyme Dry white wine Salt and pepper 5 tbsp sherry...
Ingredients MANDELBRODT w/chocolate chips 3 cups flour 2 tsp. baking powder 1/2 tsp. salt 1 cup oil 1 cup sugar 3 eggs 6 oz. chocolate chips (1/2 bag) 5 tblsp. sugar 1 tblsp. cinnamon Preparation Mix flour, baking pwdr & salt. In separate bowl mix 1 c. sugar, eggs & oil. Add flour mixture . Mix well. Add choc. chips. Flour hands. Divide dough into fourths. Transfer to cookie sheets. Shape into flat loaves about 3" wide and 3/4" high....
Ingredients for cake: 2 cups sifted cake flour (not self rising) 1 tsp baking powder 1 tsp baking soda 1/2 tsp salt 1 stick unsalted butter, softened 1 tsp pure vanilla extract 2 large eggs 1 cup well-shaken buttermilk for berries: 1/2 cup dry sherry 1/2 cup sugar 4 cups mixed berries for cream: 8 oz mascarpone (1 cup) 1 cup chilled heavy cream 1/4 cup sugar Garnish: confectioners sugar...
Ingredients 1 bunch kale (black kale is especially good), stalks removed and discarded, leaves thinly sliced 1 lemon, juiced 1/4 cup extra-virgin olive oil, plus extra for drizzling Kosher salt 2 teaspoons honey Freshly ground black pepper 1 mango, diced small (about 1 cup) OR golden raisins Small handful toasted pine nuts or almonds, about 2 rounded tablespoons Preparation In large serving bowl, add the kale, half of lemon juice, a drizzle of oil and a little kosher salt....
Ingredients 2 teaspoons olive oil 2 thinly sliced garlic cloves 1/4 teaspoon red pepper flakes 12 ounces kale 2 cans (14.5 ounces each) reduced-sodium chicken broth 1 can (19-ounce) cannellini beans 2 cups water 20 frozen Mini Meatballs coarse salt Preparation In a medium saucepan, heat 2 teaspoons olive oil over medium-low heat. Add 2 thinly sliced garlic cloves, and cook 2 minutes. Add 1/4 teaspoon red-pepper flakes and 1 bunch (12 ounces) kale, stemmed and thinly sliced; cook until wilted, 3 minutes....
Ingredients 1 recipe yogurt cheese (recipe below) 1/4 cup chopped roasted red pepper 1/4 cup reduced fat feta cheese 2 Tbsp thinly sliced green onion 2 Tbsp chopped pitted black olives 2 Tbsp snipped fresh italian flat parsley 2 tsp snipped fresh oregano, crushed veggies, breadsticks etc as dippers Preparation PREPARATION OF YOGURT CHEESE: suspend a sieve or colander over a bowl. line with three layers of 100% cotton cheese cloth or paper coffee filters....
Ingredients 2 ¾ cups King Arthur white whole wheat flour 2 tablespoons quick-rise yeast 1 teaspoon kosher salt 1 cup warm water (105° to 115°F) ¼ cup extra-virgin olive oil ½ teaspoon honey Preparation In a food processor fitted with the plastic blade blend the flour, yeast and salt. In a 2-cup measuring cup mix the water, olive oil and honey. With the food processor running add the water-oil mixture and blend until the flour forms a ball of dough....
Ingredients 1 box (14.1 oz) refrigerated Pillsbury™ Pie Crusts (2 Count), softened as directed on box 1 box (4-serving size) chocolate pudding and pie filling mix (not instant) 2 cups milk 1 oz semisweet baking chocolate, chopped 4 egg whites 1/2 teaspoon cream of tartar 1/2 teaspoon vanilla 1/3 cup sugar 1 oz semisweet baking chocolate, finely grated Preparation Heat oven to 400°F. Remove pie crusts from pouches; unroll on work surface....
Ingredients nutriwhip (can be found in most supermarkets) or any non-dairy cream substitute mint extract dark chocolate contain no dairy green food colouring Preparation Pour the nutriwhip into a bowl and add about 2 teaspoons of mint extract (taste and add more depending on how minty you’d like it). Add 2 teaspoons of green food colouring into the mixture. Assemble ice cream machine and pour mixture in. While mixture is being turned in the machine, chop your chocolate into small bits almost like shavings....
Ingredients 3 cups homemade or low-sodium canned vegetable or chicken stock, skimmed of fat 2 cups water 2 carrots, cut into matchsticks (about 1 cup) 1/3 pound spinach, stems removed, cut into 1-inch strips 6 ounces extra-firm tofu, cut into 3/4-inch cubes 2 tablespoons white miso 1 scallion, sliced crosswise into 1-inch strips Preparation In a medium saucepan, bring stock and the water to a boil over high heat. Reduce heat to medium-low, and add carrots....
Ingredients 2 lbs lump crab meat, picked 2 teaspoons Old Bay seasoning 2 eggs 3 Tablespoons mayonnaise 2 Tablespoons Dijon mustard 2 teaspoons Worcestershire sauce 2 Tablespoons each red and green peppers 2 Tablespoons fresh cilantro, chopped 2 Tablespoons shallots, finely chopped 2 Tablespoons olive oil 4 Tablespoons butter Remoulade Sauce: 2 cloves garlic, pressed 2 cup mayonnaise 1 teaspoon black pepper 1/2 cup catsup 1 teaspoon fresh lemon juice...
Ingredients 2 c.sugar 1 3/4 c.flour 3/4 c.Hershey’s Cocoa 1 1/2 tsp.baking soda 1 1/2 tsp. baking powder 1 tsp. salt 2 eggs 1 c. milk 1/2 c. vegetable oil 2 tsp. vanilla extract 1 c. boiling water Preparation Heat oven 350 degrees grease and flour 2 round cake pans,9 by 1 1/2 inches or rectangler pan 13x9x2 inches. In large mixer bowl combine dry ingredients.Add eggs, milk, oil and vanilla , beat on medium speed 2 minutes....
Ingredients Cake: 1/2 lb melted margerine 5 Tb cocoa 1 c water 2 c sugar 2 c flour 2 tsp baking soda 1/2 c buttermilk 2 eggs 1 tsp vanilla Frosting: 1 stick margerine 5 Tb cocoa 6 Tb buttermilk 1 lb powdered sugar, sifter Preparation For cake: Preheat oven to 350* Boil first three ingredients and allow to cool slightly. Sift and add dry ingredients. Add buttermilk, eggs and vanilla....
Ingredients 1 cup mushrooms, chopped into chunks or sliced parsley 3 cloves garlic 1/2 tsp cumin seeds 1/4 tsp ajwain seeds 1 tsp thyme 1/2 tsp chilli powder 1/4 tsp honey worcestershire sauce 1 tbsp rice wine or sherry 2 tbsp cream salt and pepper 2 tbsp olive oil lemon Preparation Place a heavy bottomed or non-stick skillet over medium heat. Add the olive oil. When the oil begins to shimmer, add the cumin and ajwain seeds....
Ingredients 1 cup plain couscous (about 6 ounces) 1 teaspoon coarse kosher salt, divided 1/3 cup purchased tapenade 3 tablespoons fresh lemon juice 1 teaspoon freshly ground black pepper 1 pound mahi-mahi fillets, cut into 1-inch cubes 1 cup purchased pico de gallo, drained Preparation Preheat broiler. Bring 1 cup plus 2 tablespoons water to boil in heavy medium saucepan. Stir in couscous and 1/2 teaspoon coarse salt. Remove from heat....
Ingredients 7 tablespoons fresh lime juice 2 tablespoons plus 1 1/2 teaspoons elderflower syrup Pinch of salt 1/2 Thai bird’s eye chile, chopped 7 tablespoons extra-virgin olive oil 1 mango, peeled, pitted, halved, and thinly sliced 2 tablespoons feta cheese 1 tablespoon halved pitted black olives 2 Thai basil leaves, thinly sliced Preparation In a medium bowl, whisk together lime juice, elderflower syrup, salt, and chile. Slowly whisk in olive oil....
Ingredients For the scones 2 cups (8 oz) old-fashioned oats 18 oz flour 2.3 oz sugar 1 teaspoon salt 1 oz baking powder 4 oz maple syrup 4 oz cold butter (small pieces) 2 eggs 8 oz buttermilk/sour cream 1 teaspoon vanilla 2/3 cup coarsely chopped pecans Maple Glaze 1 1/2 cups powdered sugar 1/2 teaspoon maple extract 5 teaspoons water Preparation Preheat oven to 400 degrees Using a food processor finely grind oats....
